Tips Praktis

CARA MENGUPAS TELUR DENGAN MUDAH

 

1. Rebus telur dalam panci seperti biasa.
2. Setelah matang air rebusan tadi langsung dibuang (tanpa menunggu
dingin).
3. Isi lagi panci dengan air dingin, lalu didiamkan kira-kira 5 menit,
kemudian buang airnya.
4. Tuangi lagi air dingin, tunggu beberapa saat dan telur siap dikupas
dengan mudah.

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Japan Post Bank
(ゆうちょ銀行)

No. rekening : 13130-16200161
Atas nama:
ファヒマ (Fahima)